Baked Feta Cheese with Olives and Lemon
An easy baked cheese appetizer that shows off the spectacular sun drenched flavors of the Mediterranean. Serve it…
The Pumpkin Bread We Can’t Stop Eating
1 cup sugar 1/2 cup De Rustica olive oil 2 eggs 1 cup pumpkin puree 1 good…
Blackberry Ricotta and Olive Oil Bars
These blackberry, ricotta and olive oil bars are not your regular, casual bars. Aside from all purpose flour,…
Roquefort Pear Salad
This is a great salad. It is tangy from the blue cheese, fruity from the pears, and crunchy…
Olive Oil Brownies
Olive oil belongs in brownies. It makes them feel a little grown up and adds a distinct, earthy…
Marinated feta in thyme & chilli oil
Pack salty Greek cheese into jars with olive oil, thyme, tomatoes, artichokes and olives – mop up the…
Sol d’Oro Southern Hemisphere: One Gold and Two Silver for De Rustica
Cape Town, 20 September 2018. A great victory for extra virgin olive oils from South Africa at…
Klein Karoo Prestige Landboutoekenningsaand
Tydens die Klein Karoo Prestige Landboutoekenningsaand wat by De Opstal, Schoemanshoek, plaasgevind het is De Rustica trots om…
Carrot, walnut and olive oil cake with white chocolate glaze
The secret to this carrot, walnut and olive oil cake with white chocolate glaze is all in the…
SA Olive Awards 2018
De Rustica wins gold medal award for our single cultivar Frantoio! “A total of 93 extra virgin…