Stovetop pots de crème with olive oil and flaky salt
Chocolate custards made on the stovetop and smothered in whipped cream, fruity De Rustica Extra Virgin Olive Oil,…
Creamy lemon goat’s cheeses in dukkah
We have had lots of mini cheeseballs in the past, made with herbed or spiced cream cheese. They are…
Quick Olive Tapenade
This olive tapenade is perfect served with mini toasts, a soft french baguette, or even topped on a…
Perfect Blender Cauliflower Falafel Tahini Bowl
These warm flavorful falafels are better than the real deal, because they are packed with cauliflower and fresh…
Sun Dried Tomato Pesto
A homemade Sun-Dried Tomato Pesto that is so much better than store-bought. Tomatoes, good olive oil, fresh basil…
Stuffed Portobello Mushrooms
These amazing stuffed portobello mushrooms are topped with marinara sauce, spinach, and crispy goat cheese medallions. A delicious…
Spaghetti with olive oil, garlic, and parsley
A meal that can be easily pulled together in less than 20 minutes! Ingredients: 2 servings spaghetti…
Chocolate Olive Oil Mousse
The olive oil doesn’t just bring its resonant flavour to the mousse, it creates its smooth, soft texture.…
Courgette salad with mint, garlic, red chilli, lemon and extra virgin olive oil
This is quite an unusual salad and terribly simple to make. It’s great because it’s a nice little…
Olive Oil Pie Crust
What you think about butter or shortening doesn’t matter when deciding if you should try this recipe or…
